What am I Doing?

Wednesday, December 12, 2007

Ate Like a King

Dear Diary,

Yesterday, I told you I was eating lunch at Maggiano's restaurant in Costa Mesa for our department's Christmas party.  Like I told you I would, I showed my co-workers that I like food.  Here's what I ate.

Appetizers

  • Mozzarella Marinara
  • Calamari Fritte
Salad
  • Caesar
Pasta
  • Fettucine Alfredo, Broccoli
Meat & Seafood
  • Chicken Saltimbocca
  • Chicken Piccata
Baked Specialties
  • Four Cheese Ravioli
Dessert
  • Cup of cappuccino
  • Tiramisu
  • Creme Brulee
Sono stato farcito come un grasso di maiale.
(Translated: I was stuffed like a fat pig.)
.

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